Time: 5:15pm – 8:00pm
5:15 p.m. Networking
6 p.m. Dinner
7 p.m. Program
Mission Valley Salad Field greens, carrots, cucumber, tomato, Ranch & Balsamic Vinaigrette
Seared Chicken Entree Chef’s Seasonal Sauce, Roasted Potatoes and Seasonal Vegetables
Wild Mushroom Ravioli Basil Pesto, Balsamic Reduction
Dessert – Family Style Desserts (Chef’s Choice)
No CLE or CCLS credit will be offered for this event.
Deadline for reservations is March 19, 2018 ($5 late fee will be assessed to reservations made online and those postmarked or delivered after
March 19, 2018).
Download this month’s meeting flyer here (PDF)
San Diego Marriott Mission Valley8757 Rio San Diego DriveSan Diego, CA 92108
Event Only $ 20.00
Members $ 30.00
Non-Members $ 35.00
You must select at least one item!
No Fees/Items available for todays date! Please update fee dates!